Description
Yellow saffron refers to the yellow/orange portion (style) of the saffron flower (Crocus sativus), which lies just below the deep red stigmas. It is naturally separated during harvesting and offers a lighter version of saffron’s properties.
Compared to premium red saffron, yellow saffron has a milder aroma, softer flavor, and lighter coloring effect, making it a practical and economical option for regular use.






Reviews
There are no reviews yet.